Lifestyle writer approaching food and drink from a geeky perspective
Eustacia Huen is a lifestyle writer whose work has appeared in The Washington Post, The Wall Street Journal Asia, Business Insider Prime, Popular Science, and many more. Her specialty is fun, informative, and slightly geeky content – whether it's 3D printing's impact on the future of fine dining; or the world's first underwater tennis court, which became one of ForbesLife's most popular stories in 2015. She's been a head judge for the food + drink category at the American Society of Journalists and Authors' annual award, and an expert interviewee for radio, online, and print. Currently, she's launching 22Carrots – a funny digital publication where food and lifestyle collide.