In today’s hyper-connected globe, the meaning of national identity is no longer rigid, and we’re seeing a dissolution of cultural borders as we travel through our devices. This shift in mentality is happening against a turbulent geopolitical backdrop as countries prioritise regional allies.

Britons are treating themselves to their favourite foods and snacks for a sense of indulgence and solace amid a testing cost of living crisis. Canvas8 spoke to eight people to find out when and why they indulged in comfort foods, and to talk about their attitudes towards ‘guilty pleasures’.

As the cost of living crisis pushes more Britons below the breadline, they're being forced to reassess basic food habits. From eating meals cold to ignoring use-by dates, as people turn to more drastic measures, there's a need for brands to offer more than simple switch-ups for those struggling.

Jollibee is a rapidly expanding Filipino fast-food chain that reflects Americans' growing appetite for internationally diverse dining. As people try new cuisines and travel with their taste buds, how can brands authentically reflect cultures and provide adventurous eating experiences?

From restaurant closures and the growing convenience of food delivery apps, the UK high street has suffered and many businesses have shuttered as a result. Wimpy, a fast-food chain founded in 1954, has navigated pandemic uncertainty and is reigniting people's love for nostalgic dining.