Amid economic shifts, China’s fast-food industry is booming. Driven by affordability, convenience, and culture, homegrown and international brands are tasting further success in the industry, highlighting how customer preferences and economic conditions are reshaping the Chinese fast-food landscape.
Marie Adriano has been a brand planning director at a full-service marketing agency for over 30 years. Throughout her career, she has worked with a wide array of clients, including luxury brands and government accounts.
Jeff Li worked as an accounts manager in a digital advertising agency, and is now based in China. He has built a deep understanding of consumer trends and market dynamics over his decade-long career.
Gel Barrientos is a writer with a strong background in digital advertising and content strategy. She consumes K-content on a daily basis and loves to travel, eat, and play tennis.