Can our eating habits represent our identity? We sat down with Eating right in America author Charlotte Biltekoff to discuss how what we eat aligns with our aspirations and ethical codes, and our shifting perceptions of health.

Many sweet-toothed shoppers can’t keep their hands off the candy. But while some of us stick to the timeless classics like gummy bears or gobstoppers, others are looking to take their taste buds on an adventure, fuelling all kinds of innovation in the world of confectionery.

Morning beauty regimes often leave no time for food; over 40% of UK adults skip breakfast. Believe ‘beauty cereal’ is packed with vitamins to nourish hair, skin and nails. The nutricosmetic market will be worth over $4 billion by 2017, but can we really eat our way to beauty?

Lean Cuisine's #weighthis campaign shows women stepping up to the scale, but not to see how many pounds they’ve managed to lose. Instead they're placing wedding rings, college textbooks and even children on the scale. The message? Well-being is more important than weight.