French cuisine has long been associated with strictly kept mealtimes and beautifully set tables. But traditions are evolving, and although half the population eat together, it’s not so much for the food as it is for the company. So what brings French people to the table in 2016?

Why is everyone watching Dix pour cent? How did TV anchor Cyril Hanouna become a national hero? And why are the French more eco-conscious than ever? This Cultural Snapshot uses local statistics and case studies to explore behavioural norms shared by French people in 2016.

From donating money at the click of a button to buying into a brand because it supports a shared personal cause, the way people interact with charities is changing. What societal shifts are driving this? And what do companies and charities need to do to stay connected and current?

Going to the theatre is an opportunity to culturally enrich yourself and escape reality – and ads before the show haven't historically been part of the experience. In an attempt to increase revenue and interest in the arts, small theatres in France will be showing ads from late 2017.