Amid growing health concerns, many Australians are cutting back on sugar, with 24% of them following a diet that restricts their intake. How are they satisfying their craving for a sweet sensation without resorting to artificial alternatives like aspartame that are often regarded with suspicion?

From parents who refuse to vaccinate their kids for fear of any side effects to the endemic abuse of pharmaceuticals, many Australians make bad medical decisions in spite of established advice. How can healthcare providers and brands help them make more informed choices about their wellbeing?

The price of healthcare Down Under is five times higher than in Britain, leaving a large number of people unable to cover the cost of medication. As a result, many are forgoing medical treatment, including 50% of those who suffer from mental health conditions like depression and anxiety.

Australian food brand Forbidden Foods has released a savoury rice- and coconut-based breakfast meal. As Aussies look for ways to quell their sugar intake, Forbidden Foods is helping change people's attitudes towards breakfast by reimagining what’s suitable for the first meal of the day.