Eating together is a central facet of human social behavior, but the pandemic has kept many Americans apart at mealtimes. With eating spaces at home being repurposed as offices and classrooms, is this the end of the dining room? Or will people start to entertain again as the world opens up?

As COVID-19 shut down inessential retail and entertainment venues across the UK, many people channelled their leisure time towards nature – and in varied ways. With lockdowns and social distancing set to persist into 2021, how can brands help facilitate connections with the natural world?

Growing in popularity, British urban farms are yielding the same as conventional farms. As a potential contribution to tackling food insecurity, while making cities greener, urban farming may provide a platform for brands to create strong community bonds and uplift their eco credentials.

Louis Vuitton has partnered with Cadogan and SUGi on a conservation project that will seek to rewild parts of London's Chelsea neighbourhood. The initiative hopes to promote moments of respite while demonstrating environmentally conscious collaboration between landowners and businesses.