While takeaways might be associated with sloppy curries and lukewarm pizza, services like Deliveroo and Deliverance have given them a higher-quality edge. Delivery service Supper is now taking it even further, delivering Michelin-starred food from fine-dining restaurants to your door.

Be it a gourmet burger, falafel wrap or hand-held curry, 2.5 billion people around the world tuck into some form of street food every day. City Pantry now wants to bring that succulent grub into offices, replacing the usual corporate fare of stale sandwiches. Can it revolutionise the city lunch?

While some people are bypassing the butcher in favour of curing their own meats, another set can’t be bothered to even turn on the oven and are sending the posh ready meal market soaring. But as people's tastes split into two extremes, what’s prompted these new habits?

Push for a pizza, swipe for a cleaner and tap for a taxi. The rise of apps like Uber is facilitating the culture of ‘I want it, and I want it now’. For digital-savvy city-dwellers from London to Beijing, everything you need – from your dinner to a ride home – is just an app away.