Thanks to the wellness movement, food, drink, and medicine are all under close scrutiny as people eschew processed and chemical-laden products in favor of natural ways to boost their health. How is MudWtr, a mushroom-based alternative to coffee, meeting the expectations of ‘clean eaters’?

The UK is home to over 24,000 coffee shops, with three new establishments opening daily. But how do they fit into Britons’ everyday lives? Canvas8 spoke to 20 café-goers from across the country to understand why they visit these spaces and whether they prefer chains or independent shops.

Pepsi is set to launch a ready-to-drink coffee-cola hybrid named Pepsi Café, which has double the caffeine content of its regular products. It's catering to people who are thirsty for functional beverages that conveniently slot into their on-the-go lifestyles.

California-based company VIVIC has launched a line of botanically-infused, sparkling coffee drinks. With people looking for low sugar content, high-quality and gut-friendly beverages, there is opportunity for the drinks industry to blend non-traditional flavors.